Penelitian tentang pengaruh penggunaan limbah kopi terfermentasi terhadap produktivitas susu kambing telah dilaksanakan di Desa Bongancina, ...Read More
Mastitis sering terjadi pada ternak-ternak di Indonesia, yang berdampak pada penurunan produksi susu. Peningkatan imunitas ternak,dengan pem...Read More
Chapter Overview This chapter focuses on the characteristics of the bacterial viruses (bacteriophages). It begins with their classification...Read More
Chapter Overview Viruses are generally small, acellular entities that usually possess only a single type of nucleic acid and that must use t...Read More
Chapter Overview This chapter discusses the characteristics of those protists that are commonly referred to as the protozoa. Protozoa exhibi...Read More
Chapter Overview This chapter discusses the characteristics of those protists that are commonly referred to as the protozoa. Protozoa exhibi...Read More
Chapter Overview This chapter discusses the characteristics of the diverse polyphyletic group of organisms known as the algae. They range f...Read More
Chapter Overview This chapter discusses the characteristics of the members of the kingdom Fungi. The diversity of these organisms is descri...Read More
Chapter Overview This chapter surveys the general characteristics of the actinomycetes and other organisms that are classified as high G + ...Read More